コース詳細
[Anniversary] Special plan including champagne for toasting and a bouquet. Celebrate your special day with someone special.
40000 yen(税込)
The price is for two people.
- 2～8名
Special Anniversary Course! This plan includes a special full course meal (exclusive to this plan), a glass of champagne for a toast, and a bouquet of flowers as a gift.Please enjoy our special course to enhance your precious moments.
コースメニュー
[Menu available from March to the end of May] (excluding Golden Week)
■ Amuse
A dish to greet you
Appetizer
Inspired by Chef Pla Printanière
■ Soup
Spring cabbage soup (Margatoni from May)
■ Fish dishes
Lightly cooked hairy crab gratin, Donostia style
■ Meat dishes
Domestic beef fillet, sweetbreads, and foie gras mille-feuille
Sauce Madeira
■ Dessert
A message from the pastry chef to the two of you.
■ Coffee or tea
*Please note that the menu will be changed in June.
* Menus may change due to purchase situation etc.Please note.
※The photograph is an image.
*Please make your reservation at least 3 days in advance.
[June-August Menu]
■ Amuse
A dish to greet you from the chef.
Appetizer
Summer conger eel and foie gras salad composition
■ Soup
Consommé Royale with soft-shelled turtle from Nagasaki Prefecture and summer truffles
■ Fish dishes
Herb-fed sweetfish from Toyokawa, Aichi Prefecture, and watermelon gazpacho
■ Meat dishes
Pan-seared domestic beef fillet with red wine sauce
Along with the vibrant harvest of summer vegetables.
■ Dessert
The pastry chef has selected today's recommended dessert for the two of you.
*Please note that the menu will be changed in September.
* Menus may change due to purchase situation etc.Please note.
※The photograph is an image.
*Please make your reservation at least 3 days in advance.
- 予約可能時間
- 17:30~20:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 15:00 3 days before your visit
2026/05/16 更新
