Table For Tomorrow/TIAD,オートグラフコレクション

[July and August menu]

■Greetings from the chef

Appetizer

Grilled Tuna Ratatouille Minutes

Served with avocado oil and Japanese elm salad

■ Soup

Consomme Royale

Brunoise Foie Gras and Soft-shelled Turtle Consommé

■ Fish dishes

Pan-fried lobster and sea bass

Spinach Tagliatelle with American Sauce

■ Meat dishes (please choose one from the following)

Grilled domestic beef fillet wrapped in bacon

Balsamic and Fig Sauce

or

Japanese Black Beef Fillet (+3,500 yen)

■ Dessert

Pierre Hermé Paris Special Dessert

Sansation Azure

■ Coffee or tea

*The menu will change in September.

*Seats cannot be specified.Please note.

* Menus may change due to purchase situation etc.Please note.

※The photograph is an image.